Baking Hear Me Out Cake

Highlighted under: Baking & Desserts

Baking Hear Me Out Cake is a delightful treat that combines rich flavors with a moist texture, perfect for any occasion.

Emma

Created by

Emma

Last updated on 2025-11-30T10:14:37.304Z

Every bite of the Baking Hear Me Out Cake tells a story of indulgence and celebration. It's a cake that not only satisfies your sweet tooth but also ignites joy in every gathering.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with fresh orange zest
  • Creamy texture that melts in your mouth
  • Perfect for celebrations or as a sweet indulgence

The Perfect Balance of Flavors

This Hear Me Out Cake is a masterclass in flavor harmony. The rich chocolate flavor is beautifully complemented by the zesty notes of fresh orange. This unexpected pairing elevates the dessert, making it not just another chocolate cake but a unique experience for your taste buds. The hint of citrus brightens the dense chocolate, creating a flavor profile that’s both indulgent and refreshing.

The combination of cocoa and orange zest might sound unusual, but it works wonders. The cocoa provides a deep, comforting flavor, while the orange zest adds a light, vibrant touch that cuts through the richness. This cake is a testament to how contrasting flavors can come together to create something truly special, making it a favorite for both chocolate lovers and those seeking something a bit different.

A Moist and Velvety Texture

One of the standout features of the Hear Me Out Cake is its incredibly moist and velvety texture. This is achieved through the careful balance of wet and dry ingredients, along with the addition of boiling water which activates the cocoa powder and enhances the cake's moisture level. The result is a cake that feels light yet indulgent, perfect for any occasion.

The creamy frosting adds another layer to the texture experience. As you slice through the cake, the combination of the soft, moist layers and the smooth, rich frosting creates a delightful mouthfeel. Each bite is a journey through contrasting textures, making it a luxurious treat for any dessert lover.

Ideal for Any Celebration

Whether you’re hosting a birthday party, a holiday gathering, or just a casual get-together, the Hear Me Out Cake is a showstopper. Its striking appearance, with rich chocolate layers and luscious frosting, makes it a centerpiece dessert that will impress your guests. Plus, the unique flavor combination sparks conversation and curiosity, ensuring it’s not just another cake on the dessert table.

Beyond its visual appeal, this cake is versatile enough to fit a variety of occasions. Serve it at formal events, or simply enjoy it as a sweet treat with your afternoon coffee. Regardless of the setting, this cake is sure to be a hit, creating lasting memories with every slice.

Ingredients

Gather all the necessary ingredients before you start baking to ensure a smooth process.

Cake Ingredients

  • 1 ¾ cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water

Frosting Ingredients

  • 1 cup unsalted butter, softened
  • 3 ½ cups powdered sugar
  • ½ cup cocoa powder
  • ¼ cup milk
  • 1 teaspoon vanilla extract

Make sure to measure your ingredients accurately for the best results!

Instructions

Before starting, preheat your oven and prepare your baking pans.

Prepare the Cake Batter

In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well. Add the eggs, milk, vegetable oil, and vanilla extract. Beat on medium speed for 2 minutes.

Stir in boiling water until well combined.

Bake the Cake

Pour the batter evenly into prepared cake pans. Bake at 350°F (175°C) for 30 minutes or until a toothpick inserted into the center comes out clean.

Make the Frosting

In a bowl, beat the softened butter until creamy. Gradually add powdered sugar and cocoa powder, alternating with milk. Mix until smooth and fluffy. Stir in vanilla extract.

Frost the Cake

Once the cakes are cool, place one layer on a serving plate, spread frosting on top, and then place the second layer on top. Frost the top and sides of the cake.

Once frosted, let the cake set for a bit before slicing and serving.

Tips for Baking Success

To ensure the best results, make sure all your ingredients are at room temperature before you start mixing. This helps the batter come together smoothly and ensures even baking. Additionally, measuring your flour correctly is crucial; spoon it into the measuring cup rather than scooping directly from the bag to avoid using too much.

If you want to enhance the citrus flavor even further, consider adding a bit of orange juice to the batter. Just replace a small portion of the milk with freshly squeezed orange juice, which will intensify the flavor profile without compromising the cake's moistness.

Storing and Serving Suggestions

Once your Hear Me Out Cake is frosted, it can be stored at room temperature for up to three days, or in the refrigerator for up to a week. To keep the cake fresh, cover it with a cake dome or wrap it loosely with plastic wrap. If you're preparing it in advance, consider frosting it just before serving to maintain the cake's texture.

For an elegant presentation, consider garnishing the cake with chocolate shavings or candied orange slices. This not only adds to the visual appeal but also enhances the flavor experience. A scoop of vanilla ice cream on the side is also a delightful addition that complements the rich chocolate and bright citrus notes.

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Questions About Recipes

→ Can I use a different type of flour?

Yes, you can substitute all-purpose flour with gluten-free flour if needed.

→ How do I store the leftovers?

Store any leftovers in an airtight container at room temperature for up to 3 days.

→ Can I make this cake ahead of time?

Absolutely! You can bake the cake layers a day in advance and frost them just before serving.

→ What can I add to make it more festive?

Consider adding sprinkles or fresh fruit on top of the frosting for a colorful touch.

Baking Hear Me Out Cake

Baking Hear Me Out Cake is a delightful treat that combines rich flavors with a moist texture, perfect for any occasion.

Prep Time20 minutes
Cooking Duration30 minutes
Overall Time50 minutes

Created by: Emma

Recipe Type: Baking & Desserts

Skill Level: Intermediate

Final Quantity: 8 servings

What You'll Need

Cake Ingredients

  1. 1 ¾ cups all-purpose flour
  2. 1 ½ cups granulated sugar
  3. ¾ cup unsweetened cocoa powder
  4. 1 ½ teaspoons baking powder
  5. 1 ½ teaspoons baking soda
  6. 1 teaspoon salt
  7. 2 large eggs
  8. 1 cup milk
  9. ½ cup vegetable oil
  10. 2 teaspoons vanilla extract
  11. 1 cup boiling water

Frosting Ingredients

  1. 1 cup unsalted butter, softened
  2. 3 ½ cups powdered sugar
  3. ½ cup cocoa powder
  4. ¼ cup milk
  5. 1 teaspoon vanilla extract

How-To Steps

Step 01

In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well. Add the eggs, milk, vegetable oil, and vanilla extract. Beat on medium speed for 2 minutes. Stir in boiling water until well combined.

Step 02

Pour the batter evenly into prepared cake pans. Bake at 350°F (175°C) for 30 minutes or until a toothpick inserted into the center comes out clean.

Step 03

In a bowl, beat the softened butter until creamy. Gradually add powdered sugar and cocoa powder, alternating with milk. Mix until smooth and fluffy. Stir in vanilla extract.

Step 04

Once the cakes are cool, place one layer on a serving plate, spread frosting on top, and then place the second layer on top. Frost the top and sides of the cake.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g