Quick Homemade Wonton Soup with Fresh Veggies and Savory Broth

Highlighted under: Quick & Easy

Savor the comforting flavors of this Quick Homemade Wonton Soup, brimming with plump, tender wontons, crisp fresh veggies, and a rich, savory broth. Perfect for busy weeknights, this delightful soup offers a nourishing and delicious meal that warms the soul. Customize it with your favorite vegetables and enjoy a bowl full of warmth and goodness.

Emma

Created by

Emma

Last updated on 2025-11-18T04:16:17.705Z

Perfect for Any Occasion

This Quick Homemade Wonton Soup is an excellent dish for various occasions, whether it's a cozy family dinner, a brunch gathering, or a comforting meal during chilly evenings. The soup's versatility allows you to tailor it based on what's in season or what you have on hand, making it an ideal choice for busy chefs. With a spectacular balance of flavors and textures, this soup is sure to impress your guests and satisfy your cravings.

Wonton soup is not only delicious but also visually appealing. The vibrant colors of the fresh veggies shine against the soothing broth, creating an inviting dish that encourages second servings. Plus, if you're entertaining, serving this soup as an appetizer sets the stage for a delightful dining experience. Your guests will appreciate your culinary effort and enjoy each warm, flavorful bowl.

Health Benefits of Wonton Soup

Wonton soup packs a nutritious punch with its combination of fresh vegetables and protein-rich pork. The carrots provide a good source of beta-carotene, which is essential for maintaining healthy skin and vision, while the bok choy enhances the soup with its high levels of vitamins K and C. Including these veggies makes it a beneficial meal for both your health and well-being.

Furthermore, this dish is comforting, making it an excellent choice for anyone feeling under the weather. The warm broth soothes sore throats, while nutrient-rich ingredients can aid in recovery. By incorporating various vegetables, you not only enhance the flavor but also increase the health benefits, creating a wholesome meal that supports your overall wellness.

Customization and Variations

One of the best aspects of this Quick Homemade Wonton Soup is its adaptability. Feel free to experiment with different fillings for the wontons; ground chicken or shrimp can make excellent substitutes for pork. You can also add a variety of vegetables, such as snow peas, mushrooms, or spinach, depending on your preferences or seasonal availability. This flexibility allows you to make this dish truly yours!

If you're looking to spice things up, add a dash of chili oil or a sprinkle of sesame seeds for an extra layer of flavor. Or, for a vegetarian version, simply replace the pork with a mix of finely chopped mushrooms and tofu, and use vegetable broth instead of chicken. No matter how you decide to customize it, this soup remains a quick and satisfying meal for everyone.

Ingredients

Wonton Ingredients

  • 1 package of wonton wrappers
  • 1 cup ground pork
  • 2 green onions, finely chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon ginger, minced

Soup Ingredients

  • 4 cups chicken broth
  • 1 cup carrots, julienned
  • 1 cup bok choy, chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Mix all ingredients well before cooking.

Instructions

Prepare the Wontons

In a bowl, combine ground pork, green onions, soy sauce, and ginger. Place a teaspoon of the filling onto a wonton wrapper, wet the edges with water, and fold to seal.

Cook the Broth

In a pot, heat the chicken broth over medium heat. Add garlic, carrots, and bok choy. Let it simmer for 5 minutes.

Add Wontons

Gently add the prepared wontons to the simmering broth and cook for about 5-7 minutes, or until they float to the top.

Season and Serve

Season the soup with salt and pepper to taste. Serve hot and enjoy!

Garnish with more green onions if desired.

Serving Suggestions

Serve your Quick Homemade Wonton Soup in beautiful bowls garnished with extra green onions or fresh herbs like cilantro for an added touch. You can accompany it with a side of soy sauce or chili paste for those who prefer a bit more heat. This soup pairs wonderfully with steamed rice or a light salad for a well-rounded meal.

For a more customized dining experience, consider offering a toppings bar where everyone can personalize their soups with additional vegetables, herbs, or sauces. This engaging approach not only enhances the flavors but also makes mealtime more interactive and fun, fostering a cozy atmosphere around your dining table.

Storage and Reheating Tips

If you have leftovers, store the wonton soup in an airtight container in the refrigerator for up to three days. However, if you want to ensure the best quality, consider storing the broth and wontons separately. The wontons can become mushy if left in the broth for too long, so this separation helps maintain their texture.

To reheat, simply warm the broth in a saucepan over medium heat and add the wontons for a few minutes until heated through. You can also microwave individual servings, but be sure to cover the bowl to avoid splatters. Enjoying your delicious wonton soup again is a breeze with these simple tips!

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Questions About Recipes

→ Can I use store-bought wontons?

Yes, you can use store-bought wontons to save time.

→ How can I customize this recipe?

You can customize the recipe by adding different vegetables or using different proteins.

Quick Homemade Wonton Soup with Fresh Veggies and Savory Broth

Savor the comforting flavors of this Quick Homemade Wonton Soup, brimming with plump, tender wontons, crisp fresh veggies, and a rich, savory broth. Perfect for busy weeknights, this delightful soup offers a nourishing and delicious meal that warms the soul. Customize it with your favorite vegetables and enjoy a bowl full of warmth and goodness.

Prep Time15.0
Cooking Duration20.0
Overall Time35.0

Created by: Emma

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 4.0

What You'll Need

Wonton Ingredients

  1. 1 package of wonton wrappers
  2. 1 cup ground pork
  3. 2 green onions, finely chopped
  4. 1 tablespoon soy sauce
  5. 1 teaspoon ginger, minced

Soup Ingredients

  1. 4 cups chicken broth
  2. 1 cup carrots, julienned
  3. 1 cup bok choy, chopped
  4. 2 cloves garlic, minced
  5. Salt and pepper to taste

How-To Steps

Step 01

In a bowl, combine ground pork, green onions, soy sauce, and ginger. Place a teaspoon of the filling onto a wonton wrapper, wet the edges with water, and fold to seal.

Step 02

In a pot, heat the chicken broth over medium heat. Add garlic, carrots, and bok choy. Let it simmer for 5 minutes.

Step 03

Gently add the prepared wontons to the simmering broth and cook for about 5-7 minutes, or until they float to the top.

Step 04

Season the soup with salt and pepper to taste. Serve hot and enjoy!

Nutritional Breakdown (Per Serving)

  • Protein: 20g
  • Carbohydrates: 30g
  • Fat: 10g